{"title":"Organic Chicken","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll our organic chicken is raised locally, completely free range on organic pastures. We butcher to order on our farm and deliver directly to your UK doorstep for guaranteed freshness and unrivalled quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ca rel=\"noopener\" title=\"organic chicken\" href=\"https:\/\/eversfield-organic.co.uk\/pages\/about-our-chicken\" target=\"_blank\"\u003eFind out more\u003c\/a\u003e about our chicken rearing now.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!--SPLIT--\u003e\n\u003cdiv class=\"kk-content\"\u003e\n\u003ch2\u003eWhy Free-Range Organic Chicken is a Win for Kids and Families\u003c\/h2\u003e\n\u003cp\u003ePicture this: your kids sitting at the dinner table, plates piled high, grinning as they tuck into a perfectly roasted chicken. It's juicy, full of flavour, and you can feel good about what's on their plates. That's the magic of \u003cstrong\u003efree-range organic chicken\u003c\/strong\u003e. Not only does it taste better, but it comes with benefits that go far beyond the flavour. \u003ca href=\"#read-more\" id=\"show-more\"\u003eRead More\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv id=\"read-more\"\u003e\n\u003ch2\u003eTasty, Tender, and Naturally Juicy\u003c\/h2\u003e\n\u003cp\u003eLet's start with the obvious: taste. Kids can be picky eaters, and if they've been fed supermarket chicken before, chances are they've encountered something a little… bland. Our \u003cstrong\u003ecertified organic free-range chicken\u003c\/strong\u003e is different. Because the birds roam outside, eat a natural diet, and aren't pumped full of additives, their meat is tender, juicy, and packed with lots of real flavour.\u003c\/p\u003e\n\u003ch2\u003eNutrients That Kids Actually Benefit From\u003c\/h2\u003e\n\u003cp\u003eParents love it when dinner is more than just delicious; it's nutritious too. \u003cstrong\u003eOrganic free-range chicken\u003c\/strong\u003e is leaner, richer in protein, and full of the vitamins and minerals kids need to grow strong. Because it's free from harmful chemicals, you don't have to worry about extra additives or preservatives jeopardising their health. It's wholesome \u003ca href=\"\/\"\u003eorganic food\u003c\/a\u003e that does what food is supposed to do: nourish and energise.\u003c\/p\u003e\n\u003ch2\u003eTeaching Kids About Where Organic Food Comes From\u003c\/h2\u003e\n\u003cp\u003eServing certified \u003cstrong\u003eorganic free-range chicken\u003c\/strong\u003e is also a way to teach kids about food and nature. They can learn that animals live happier, healthier lives when they can roam freely, enjoying lush grass. It's an easy conversation starter about kindness, sustainability, and making choices that are better for the planet, all while they're happily gnawing on a drumstick.\u003c\/p\u003e\n\u003ch2\u003eEasier for Parents, Happier for Kids\u003c\/h2\u003e\n\u003cp\u003eWe all know mealtime battles. \u003cstrong\u003eFree-range organic chicken\u003c\/strong\u003e makes it easier. Because it's naturally flavoursome and juicy, kids are more likely to eat it without feeding it to the dog, drowning it in ketchup, or throwing a tantrum. Roast it, shred it, or toss it into a pasta dish; it's easy for parents to keep meals fun, interesting, and stress-free.\u003c\/p\u003e\n\u003ch2\u003eFree Range Chicken in the UK: A Small Choice, a Big Difference\u003c\/h2\u003e\n\u003cp\u003eChoosing \u003cstrong\u003efree-range chicken\u003c\/strong\u003e isn't just about taste, it's about giving kids and everyone else who enjoys meat, food that's wholesome, responsible, and full of real flavour. It's a way to nourish their bodies, introduce them to ethical farming, and make mealtime a genuinely happy experience.\u003c\/p\u003e\n\u003cp\u003eSo, the next time you're planning dinner, think about what goes on your kids' plates. Opt for free-range and organic; we don't believe that you'll get any complaints, just kids asking for extra portions before dessert.\u003c\/p\u003e\n\u003ch2\u003eRecipe Suggestion: Roasted Chicken\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003eOrder a \u003ca href=\"\/collections\/organic-chicken-breast\"\u003efree-range organic chicken breast\u003c\/a\u003e or \u003ca href=\"\/products\/organic-chicken-thighs\"\u003ethigh\u003c\/a\u003e (whatever your kids prefer) from Eversfield Organic.\u003c\/li\u003e\n\u003cli\u003eRub it with a drizzle of olive oil, a pinch of salt, pepper, and a sprinkle of paprika or dried herbs.\u003c\/li\u003e\n\u003cli\u003ePop it in a preheated oven at 200°C (390°F) for about 20–25 minutes, depending on size. Don't overcook it; make sure it's nice and juicy inside.\u003c\/li\u003e\n\u003cli\u003eWhile it's roasting, chop up some carrots and sweet potatoes, toss them in olive oil, and roast them on a tray alongside.\u003c\/li\u003e\n\u003cli\u003eLet the chicken rest for a few minutes, then slice or shred it. Serve with the roasted veggies or toss into pasta, wraps, or a salad.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eAdd a little honey or a drizzle of lemon juice over the veggies to make it slightly sweeter for picky eaters.\u003c\/p\u003e\n\u003cp\u003eGive your family the best – shop \u003ca href=\"\/\"\u003eEversfield Organic\u003c\/a\u003e \u003cstrong\u003efree-range chicken UK\u003c\/strong\u003e today. \u003ca href=\"#read-more\" id=\"hide-less\"\u003eRead Less\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"organic-chicken-whole","title":"Organic Chicken, Whole","description":"\u003cp\u003eOur organic whole chickens are slow-grown and raised freely in the beautiful Devon countryside. This natural lifestyle results in truly flavourful and succulent meat, perfect for oven roasting or butterflying for the grill or barbecue.\u003c\/p\u003e\n\u003cp\u003eEach whole chicken comes with giblets, conveniently placed inside the cavity. These are perfect for making stock or enhancing other recipes. Be sure to remove the giblets before cooking or roasting.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 215kj\/ 897kcal | \u003c\/span\u003e\u003cspan\u003eFat 12.5g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 3.8g) | \u003c\/span\u003e\u003cspan\u003eProtein 25.g | S\u003c\/span\u003e\u003cspan\u003ealt 0.1g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChicken size guide\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1.4kg-1.6kg - approx. servings 4\u003c\/p\u003e\n\u003cp\u003e1.6kg-1.8kg - approx. servings 5\u003c\/p\u003e\n\u003cp\u003e1.8kg-2kg - approx. servings 6\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur whole chicken is delivered fresh in an insulated box. They are butchered fresh to order and will arrive with an 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFind out more about \u003ca href=\"https:\/\/www.eversfield-organic.co.uk\/pages\/about-our-chicken\" title=\"Our Chickens\" rel=\"noopener\" target=\"_blank\"\u003eour chickens here\u003c\/a\u003e\u003ca href=\"https:\/\/eversfieldorganic.co.uk\/pages\/about-our-chicken\" title=\"Our Chickens\"\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003eClassic Roast Whole Chicken\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 whole chicken \u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil or melted butter\u003c\/li\u003e\n\u003cli\u003e1 lemon, cut into wedges\u003c\/li\u003e\n\u003cli\u003e4 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon fresh rosemary or thyme (or 1 teaspoon dried)\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e1 onion, quartered\u003c\/li\u003e\n\u003cli\u003e2 carrots, peeled and cut into chunks\u003c\/li\u003e\n\u003cli\u003e2 celery stalks, cut into chunks\u003c\/li\u003e\n\u003cli\u003e1 cup chicken stock (or water)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreheat Oven:\u003c\/strong\u003e Preheat your oven to 220°C (200°C fan)\/425°F\/Gas Mark 7.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean:\u003c\/strong\u003e Remove any giblets from the cavity of the chicken and pat the chicken dry with paper towels.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSeason:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRub:\u003c\/strong\u003e Rub the entire chicken with olive oil or melted butter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e Season generously inside and out with salt and pepper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStuff:\u003c\/strong\u003e Place lemon wedges, minced garlic, and fresh herbs inside the cavity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Roasting Pan:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetables:\u003c\/strong\u003e Arrange the onion, carrots, and celery in the bottom of a roasting pan. This creates a flavourful bed for the chicken and helps keep it from sticking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Liquid:\u003c\/strong\u003e Pour the chicken stock or water into the pan.\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRoast the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking Times:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e1.4 kg chicken: Roast for\u003cstrong\u003e \u003c\/strong\u003e1 hour 15 minutes to 1 hour 30 minutes\u003c\/li\u003e\n\u003cli\u003e1.6 kg chicken: Roast for 1 hour 30 minutes to 1 hour 45 minutes\u003c\/li\u003e\n\u003cli\u003e1.8 kg chicken: Roast for 1 hour 45 minutes to 2 hours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eUse a meat thermometer to check the internal temperature; it should reach \u003cstrong\u003e75°C (165°F)\u003c\/strong\u003e at the thickest part of the thigh, avoiding the bone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRest and Serve:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest:\u003c\/strong\u003e Remove the chicken from the oven and let it rest for 10-15 minutes before carving. This allows the juices to redistribute and makes the meat more tender.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarve:\u003c\/strong\u003e Carve the chicken and serve with the roasted vegetables and any other desired side dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnjoy: \u003c\/strong\u003eY\u003cspan\u003eour beautifully roasted whole chicken with these simple yet delicious sides for a classic and satisfying meal!\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Eversfield Organic","offers":[{"title":"1.4-1.6kg","offer_id":36054823534749,"sku":"CK0001","price":19.8,"currency_code":"GBP","in_stock":true},{"title":"1.6-1.8kg","offer_id":36054823567517,"sku":"CK0002","price":22.0,"currency_code":"GBP","in_stock":true},{"title":"1.8-2.0kg","offer_id":36054823600285,"sku":"CK0003","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-whole-1204674854.png?v=1763033387"},{"product_id":"organic-chicken-breast-fillets","title":"Organic Chicken Breast Fillet","description":"\u003cp\u003eFlavoursome organic free-range chicken breasts, with the skin left on to crisp up nicely when grilled, roasted or fried.\u003c\/p\u003e\n\u003ch4\u003eGood To Know \u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 603kj\/ 142kcal | \u003c\/span\u003e\u003cspan\u003eFat 0.8g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 0.4g) | \u003c\/span\u003e\u003cspan\u003eProtein 33.3g | S\u003c\/span\u003e\u003cspan\u003ealt 0.3g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken Breast fillets are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow To Cook \u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLemon Herb Chicken Breasts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 boneless, skinless chicken breasts\u003c\/li\u003e\n\u003cli\u003e3 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1 lemon, zested and juiced\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)\u003c\/li\u003e\n\u003cli\u003e1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMarinate Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMix Marinade:\u003c\/strong\u003e In a bowl, combine olive oil, lemon zest, lemon juice, garlic, rosemary, thyme, salt, and pepper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinate:\u003c\/strong\u003e Add the chicken breasts to the marinade, coating them well. Let them marinate in the refrigerator for at least 30 minutes, or up to 2 hours.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Pan:\u003c\/strong\u003e Heat a grill pan or skillet over medium-high heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook:\u003c\/strong\u003e Remove the chicken from the marinade and cook for 6-7 minutes per side, or until the internal temperature reaches 75°C (165°F) and the chicken is golden brown and cooked through.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest:\u003c\/strong\u003e Let the chicken rest for a few minutes before slicing. Serve with your choice of sides.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnjoy:\u003c\/strong\u003e Your\u003cspan\u003e Chicken and Lemon Breast—a dish that’s simple, quick, and bursting with fresh, vibrant flavours!\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Eversfield Organic","offers":[{"title":"220-240g","offer_id":36054823436445,"sku":"CK0056","price":7.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-chicken-breast-fillets-37860518592669.jpg?v=1731498841"},{"product_id":"organic-chicken-breast-fillets-boneless-and-skinless","title":"Organic Chicken Breast Fillet Boneless and Skinless","description":"\u003cp\u003ePlump and juicy, these organic free-range chicken breasts are so versatile you can grill, bake or fry them. If you are feeling adventurous, try stuffing it with soft cheese and herbs or slice it into thin strips for stir-fries or tacos.\u003c\/p\u003e\n\u003ch4\u003eGood To Know\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: 510kj\/121kcal\u003c\/span\u003e\u003cspan\u003e | \u003c\/span\u003e\u003cspan\u003eFat 4.1g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 1.1g) | \u003c\/span\u003e\u003cspan\u003eProtein 20.9g | S\u003c\/span\u003e\u003cspan\u003ealt 0.17g\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e \u003cstrong\u003eHow To Store  \u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp\u003eOur Chicken Breast fillets are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow To Cook \u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChicken Tacos Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e400g boneless, skinless chicken breasts\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1 teaspoon ground cumin\u003c\/li\u003e\n\u003cli\u003e1 teaspoon smoked paprika\u003c\/li\u003e\n\u003cli\u003e1 teaspoon garlic powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon onion powder\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon chili powder\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon dried oregano\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFor the Tacos:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8 small tortillas (corn or flour)\u003c\/li\u003e\n\u003cli\u003e1 cup shredded lettuce\u003c\/li\u003e\n\u003cli\u003e1 cup diced tomatoes\u003c\/li\u003e\n\u003cli\u003e1\/2 cup red onion, finely chopped\u003c\/li\u003e\n\u003cli\u003e1 avocado, sliced\u003c\/li\u003e\n\u003cli\u003e1\/2 cup shredded cheese (cheddar or Mexican blend)\u003c\/li\u003e\n\u003cli\u003eFresh cilantro leaves (for garnish)\u003c\/li\u003e\n\u003cli\u003eLime wedges (for serving)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFor the Salsa:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 cup cherry tomatoes, halved\u003c\/li\u003e\n\u003cli\u003e1\/4 cup red onion, finely chopped\u003c\/li\u003e\n\u003cli\u003e1 small jalapeño, seeded and minced (optional, for heat)\u003c\/li\u003e\n\u003cli\u003e2 tablespoons fresh cilantro, chopped\u003c\/li\u003e\n\u003cli\u003eJuice of 1 lime\u003c\/li\u003e\n\u003cli\u003eSalt to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Salsa:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMix Ingredients:\u003c\/strong\u003e In a bowl, combine cherry tomatoes, red onion, jalapeño (if using), cilantro, and lime juice. Season with salt to taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChill:\u003c\/strong\u003e Let the salsa sit while you prepare the rest of the ingredients to allow the flavours to meld.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e In a small bowl, mix the cumin, paprika, garlic powder, onion powder, chili powder, oregano, salt, and pepper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoat:\u003c\/strong\u003e Rub the chicken with olive oil and then coat evenly with the spice mixture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook:\u003c\/strong\u003e Heat a large skillet or grill pan over medium-high heat. Cook the chicken for 6-8 minutes per side, or until fully cooked and the internal temperature reaches 75°C (165°F). If using thighs, ensure they are tender and cooked through.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest:\u003c\/strong\u003e Remove the chicken from the pan and let it rest for 5 minutes before slicing or shredding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAssemble the Tacos:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarm Tortillas:\u003c\/strong\u003e Heat the tortillas in a dry skillet over medium heat or wrap them in foil and warm them in the oven for a few minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlice\/Shred Chicken:\u003c\/strong\u003e Slice or shred the cooked chicken into bite-sized pieces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFill Tortillas:\u003c\/strong\u003e Place a few spoonfuls of chicken onto each tortilla.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Toppings:\u003c\/strong\u003e Top with shredded lettuce, diced tomatoes, red onion, avocado slices, and shredded cheese.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGarnish and Serve:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish:\u003c\/strong\u003e Sprinkle fresh cilantro leaves over the top of the tacos.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Serve the tacos with lime wedges and the prepared salsa on the side.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eAdditional Tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor Extra Flavor:\u003c\/strong\u003e Add a squeeze of lime juice over the tacos before serving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCustom Toppings:\u003c\/strong\u003e Feel free to add additional toppings such as sour cream, sliced jalapeños, or pickled red onions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpice Level:\u003c\/strong\u003e Adjust the level of heat by increasing or decreasing the amount of chili powder and jalapeño in the salsa.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eVariations:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBuffalo Chicken Tacos:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSauce:\u003c\/strong\u003e Toss cooked chicken with buffalo sauce before adding to the tacos. Top with blue cheese crumbles and celery slaw.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChipotle Chicken Tacos:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinade:\u003c\/strong\u003e Add chipotle peppers in adobo sauce to the spice mixture for a smoky, spicy kick.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMango Chicken Tacos:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalsa:\u003c\/strong\u003e Add diced mango to the salsa for a sweet and tangy twist.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eFinally: \u003c\/strong\u003eEnjoy your delicious chicken tacos, a perfect blend of spicy, tangy, and fresh flavours!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Eversfield Organic","offers":[{"title":"200-220g","offer_id":44575314903197,"sku":"CK0057","price":7.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-breast-fillet-boneless-and-skinless-1175569536.jpg?v=1751038800"},{"product_id":"organic-chicken-mini-breast-fillets","title":"Organic Chicken Mini Breast Fillets","description":"\u003cp\u003eStreamline your meal prep with our premium free-range organic mini chicken breast fillets, carefully prepared and delivered fresh for your convenience.\u003c\/p\u003e\n\u003cp\u003ePerfectly portioned and naturally tender, these versatile fillets are ideal for quick, delicious dishes. Whether you're whipping up a stir-fry, grilling for salads and wraps, or crafting a light, healthy dinner, they cook quickly and deliver exceptional flavour every time.\u003c\/p\u003e\n\u003cp\u003eEthically sourced and bursting with quality, our mini chicken fillets make it easy to create wholesome meals that delight. Ready to cook, ready to inspire!\u003c\/p\u003e\n\u003ch4\u003eGood To Know\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 603kj\/ 142kcal | \u003c\/span\u003e\u003cspan\u003eFat 0.8g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 0.4g) | \u003c\/span\u003e\u003cspan\u003eProtein 33.3g | S\u003c\/span\u003e\u003cspan\u003ealt 0.3g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e How To Store \u003c\/p\u003e\n\u003cp\u003eOur Mini Chicken Breast fillets are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChicken Caesar Salad Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor the Salad:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e400g Mini chicken breast fillets \u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e1 teaspoon garlic powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried oregano\u003c\/li\u003e\n\u003cli\u003e1 head of romaine lettuce, chopped\u003c\/li\u003e\n\u003cli\u003e1\/2 cup grated Parmesan cheese\u003c\/li\u003e\n\u003cli\u003e1 cup croutons (store-bought or homemade)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFor the Caesar Dressing:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1\/2 cup mayonnaise\u003c\/li\u003e\n\u003cli\u003e1\/4 cup grated Parmesan cheese\u003c\/li\u003e\n\u003cli\u003e1 tablespoon Dijon mustard\u003c\/li\u003e\n\u003cli\u003e2 tablespoons lemon juice\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 anchovy fillet, minced (optional, for traditional flavour)\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper, to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1.1. \u003cstrong\u003eSeason Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRub:\u003c\/strong\u003e Rub the chicken breasts with olive oil, garlic powder, dried oregano, salt, and pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e1.2. \u003cstrong\u003eCook:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill or Pan-Sear:\u003c\/strong\u003e Heat a grill pan or skillet over medium-high heat. Cook the chicken for 6-8 minutes per side, or until the internal temperature reaches 75°C (165°F) and the chicken is golden brown.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest:\u003c\/strong\u003e Remove the chicken from the pan and let it rest for 5 minutes before slicing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Caesar Dressing:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2.1. \u003cstrong\u003eMix Ingredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCombine:\u003c\/strong\u003e In a bowl, whisk together mayonnaise, Parmesan cheese, Dijon mustard, lemon juice, minced garlic, and anchovy fillet (if using). Season with salt and pepper to taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAssemble the Salad:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e3.1. \u003cstrong\u003ePrepare Lettuce:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChop:\u003c\/strong\u003e Chop the romaine lettuce into bite-sized pieces and place in a large salad bowl.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e3.2. \u003cstrong\u003eAdd Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlice:\u003c\/strong\u003e Slice the cooked chicken breasts into strips and place them on top of the lettuce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e3.3. \u003cstrong\u003eAdd Toppings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop:\u003c\/strong\u003e Sprinkle grated Parmesan cheese and croutons over the salad.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDress and Serve:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e4.1. \u003cstrong\u003eDress Salad:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToss:\u003c\/strong\u003e Drizzle the Caesar dressing over the salad and toss to combine, ensuring the lettuce is evenly coated.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e4.2. \u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e Serve immediately, garnished with additional Parmesan cheese if desired.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e\u003cstrong\u003eEnjoy:\u003c\/strong\u003e Your Chicken Caesar Salad, a classic dish that’s both delicious and easy to make!\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Eversfield Organic","offers":[{"title":"400g","offer_id":36054823338141,"sku":"CK0006","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-mini-breast-fillets-1175569537.jpg?v=1751038805"},{"product_id":"organic-chicken-breast-diced","title":"Organic Chicken Breast Diced","description":"\u003cp\u003eElevate your midweek meals with our premium free-range organic chicken breast, expertly diced to order and delivered to you fresh.\u003c\/p\u003e\n\u003cp\u003ePerfect for a wide range of dishes, from vibrant curries and sizzling fajitas to comforting home-baked pies, this kitchen staple ensures effortless cooking and exceptional flavor. With tender, juicy pieces of responsibly raised chicken, you can create wholesome, mouth-watering meals the whole family will love.\u003c\/p\u003e\n\u003ch4\u003eGood To Know\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 603kj\/ 142kcal | \u003c\/span\u003e\u003cspan\u003eFat 0.8g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 0.4g) | \u003c\/span\u003e\u003cspan\u003eProtein 33.3g | S\u003c\/span\u003e\u003cspan\u003ealt 0.3g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken Breast fillets are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Chicken Curry Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor the Chicken Curry:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 kg (2.2 lbs) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces\u003c\/li\u003e\n\u003cli\u003e2 tablespoons vegetable oil or ghee\u003c\/li\u003e\n\u003cli\u003e2 large onions, finely chopped\u003c\/li\u003e\n\u003cli\u003e3 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon ginger, minced\u003c\/li\u003e\n\u003cli\u003e2 tablespoons curry powder (mild or hot, based on preference)\u003c\/li\u003e\n\u003cli\u003e1 teaspoon ground cumin\u003c\/li\u003e\n\u003cli\u003e1 teaspoon ground coriander\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon turmeric\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon paprika\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon chili powder (optional, for heat)\u003c\/li\u003e\n\u003cli\u003e1 can (400 ml) diced tomatoes\u003c\/li\u003e\n\u003cli\u003e400 ml (1 2\/3 cups) coconut milk\u003c\/li\u003e\n\u003cli\u003e1 tablespoon tomato paste\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003eFresh coriander (cilantro) leaves, chopped (for garnish)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFor Serving:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCooked rice or naan bread\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e Season the chicken pieces with a little salt and pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Base:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Oil:\u003c\/strong\u003e In a large pan or Dutch oven, heat the vegetable oil or ghee over medium heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSauté Onions:\u003c\/strong\u003e Add the chopped onions and cook for about 5-7 minutes, or until they are soft and golden brown.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Garlic and Ginger:\u003c\/strong\u003e Stir in the minced garlic and ginger, and cook for another 1-2 minutes until fragrant.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Spices:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpices:\u003c\/strong\u003e Add the curry powder, ground cumin, ground coriander, turmeric, paprika, and chili powder (if using). Stir well and cook for 1-2 minutes to toast the spices and release their flavours.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Chicken:\u003c\/strong\u003e Add the chicken pieces to the pan and stir to coat them with the spice mixture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Tomatoes and Tomato Paste:\u003c\/strong\u003e Stir in the diced tomatoes and tomato paste, cooking for 2-3 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd Coconut Milk:\u003c\/strong\u003e Pour in the coconut milk and stir well. Bring to a simmer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSimmer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook:\u003c\/strong\u003e Reduce the heat to low and let the curry simmer gently for 20-25 minutes, or until the chicken is cooked through and tender, and the sauce has thickened. Stir occasionally.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjust Seasoning:\u003c\/strong\u003e Taste and adjust seasoning with salt and pepper as needed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish:\u003c\/strong\u003e Garnish with chopped fresh coriander (cilantro) leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccompaniments:\u003c\/strong\u003e Serve hot with cooked rice or naan bread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnjoy: \u003c\/strong\u003eYour Chicken Curry, a flavourful and comforting dish that’s sure to be a hit!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Eversfield Organic","offers":[{"title":"400g","offer_id":36054822453405,"sku":"CK0007","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-breast-diced-1199310524.png?v=1761226305"},{"product_id":"organic-chicken-legs","title":"Organic Chicken Legs","description":"\u003cp\u003eSavor the hearty taste of our free-range organic chicken legs, expertly prepared and delivered fresh to your door.\u003c\/p\u003e\n\u003cp\u003ePerfect for slow-cooked casseroles, oven-roasted delights, or succulent BBQ creations, these chicken legs offer rich flavor and tender meat in every bite. Their juicy texture and versatility make them a go-to choice for hearty, satisfying meals the whole family will enjoy.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 888kj\/ 213kcal | \u003c\/span\u003e\u003cspan\u003eFat 13.1g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 3.8g) | \u003c\/span\u003e\u003cspan\u003eProtein 22.7g | S\u003c\/span\u003e\u003cspan\u003ealt 0.17g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken legs are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed,, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eCooking Instructions\u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBaked Chicken Legs Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChicken legs (drumsticks and thighs attached)\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e2 teaspoons paprika\u003c\/li\u003e\n\u003cli\u003e1 teaspoon garlic powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon onion powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried thyme\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon dried rosemary\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon dried oregano\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003eFresh lemon wedges (for serving, optional)\u003c\/li\u003e\n\u003cli\u003eFresh parsley or coriander (for garnish, optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePreheat Oven:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Temperature:\u003c\/strong\u003e Preheat your oven to 200°C (180°C fan)\/400°F\/Gas Mark 6.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Chicken Legs:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePat Dry:\u003c\/strong\u003e Pat the chicken legs dry with paper towels. This helps the skin become crispy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e In a small bowl, mix together the paprika, garlic powder, onion powder, dried thyme, rosemary, oregano, salt, and pepper. Rub the chicken legs with olive oil, then coat them evenly with the spice mixture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBake:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eArrange:\u003c\/strong\u003e Place the seasoned chicken legs on a baking tray or in a roasting pan. For crispier skin, you can place them on a rack set over the tray.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBake:\u003c\/strong\u003e Roast in the preheated oven for 35-45 minutes, or until the chicken is cooked through and the skin is crispy. The internal temperature should reach 75°C (165°F). If using a meat thermometer, insert it into the thickest part of the leg without touching the bone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRest:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool:\u003c\/strong\u003e Remove the chicken legs from the oven and let them rest for 5 minutes before serving. This allows the juices to redistribute and makes for juicier chicken.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish:\u003c\/strong\u003e Garnish with fresh lemon wedges and chopped parsley or coriander if desired.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccompaniments:\u003c\/strong\u003e Serve with your choice of sides, such as roasted vegetables, rice, or a fresh salad.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eEnjoy: \u003c\/strong\u003eYour baked chicken legs, a simple and tasty dish that's perfect for any meal!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Eversfield Organic","offers":[{"title":"550g","offer_id":36054822322333,"sku":"CK0009","price":8.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-legs-1204674851.png?v=1763033389"},{"product_id":"organic-chicken-thighs","title":"Organic Chicken Thighs","description":"\u003cp\u003ePlump and meaty organic chicken thighs from the finest free-range birds.\u003c\/p\u003e\n\u003cp\u003eRaised to only the highest free range and organic standards, our birds are succulent and tasty enough to level up any dish you desire.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 909kj\/ 218kcal | \u003c\/span\u003e\u003cspan\u003eFat 15.0g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 4.2g) | \u003c\/span\u003e\u003cspan\u003eProtein 20.7g | S\u003c\/span\u003e\u003cspan\u003ealt 0.13g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken thighs are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasted Chicken Thighs Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 bone-in, skin-on chicken thighs\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1 teaspoon garlic powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon onion powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon smoked paprika\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried thyme\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried rosemary\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon dried oregano\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e1 lemon, sliced (optional, for added flavour)\u003c\/li\u003e\n\u003cli\u003eFresh parsley or coriander (for garnish, optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePreheat Oven:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Temperature:\u003c\/strong\u003e Preheat your oven to 200°C (180°C fan)\/400°F\/Gas Mark 6.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Chicken Thighs:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePat Dry:\u003c\/strong\u003e Pat the chicken thighs dry with paper towels. This helps the skin get crispy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e In a small bowl, mix together the garlic powder, onion powder, smoked paprika, dried thyme, rosemary, oregano, salt, and pepper. Rub the chicken thighs with olive oil, then coat them evenly with the spice mixture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eArrange for Roasting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepare Tray:\u003c\/strong\u003e Place the seasoned chicken thighs on a baking tray or in a roasting pan. If you like, you can add lemon slices to the tray for extra flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Roast in the preheated oven for 35-45 minutes, or until the chicken thighs are cooked through and the skin is crispy. The internal temperature should reach 75°C (165°F). The juices should run clear when pierced with a knife.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRest:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool:\u003c\/strong\u003e Remove the chicken thighs from the oven and let them rest for 5 minutes before serving. This allows the juices to redistribute and makes for juicier meat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish:\u003c\/strong\u003e Garnish with fresh parsley or coriander if desired.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccompaniments:\u003c\/strong\u003e Serve with your choice of sides, such as roasted vegetables, mashed potatoes, rice, or a fresh salad.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e\u003cstrong\u003eEnjoy:\u003c\/strong\u003e Your roasted chicken thighs, a simple yet flavourful dish that’s sure to please!\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"kk-content\"\u003e\n\u003ca href=\"#read-more\" id=\"show-more\"\u003eRead More\u003c\/a\u003e\n\u003cdiv id=\"read-more\"\u003e\n\u003ch2\u003eAffordable Family Feasts: Why Organic Chicken Thighs Are Worth Every Penny\u003c\/h2\u003e\n\u003cp\u003eGetting dinner on the table these days feels like a proper mission. Prices keep creeping up, faster than a toddler chasing the neighbour's cat before you've even had time to blink. You remember when you could fill an entire shopping trolley right to the brim without emptying your wallet; now it's like you need to spend twice as much just to get a few bits in there.\u003c\/p\u003e\n\u003cp\u003eIt's easy to reach for the cheapest chicken thighs at the supermarket, thinking you're actually getting good value for money, and that may be so, but you're not getting meat that's as tasty as it could be. What you're really getting is often packed with additives, preservatives, and flavours that don't even cover what you can enjoy when you eat real chicken.\u003c\/p\u003e\n\u003cp\u003eSure, getting your chicken thighs from the supermarket might cost less, but it doesn't give you the full, satisfying experience, and your family misses out on a truly nutritious meal. Okay, \u003cstrong\u003eorganic chicken thighs\u003c\/strong\u003e cost more to begin with, but they're full of flavour, juicy, tender, and so versatile that one batch can feed your whole family without any complaints. Plus, they're super healthy.\u003c\/p\u003e\n\u003ch2\u003eThe Key Benefits of Organic Chicken Thigh Fillets\u003c\/h2\u003e\n\u003cp\u003eHere are just some of the reasons why families are spending their money on \u003cstrong\u003eorganic chicken thighs\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003eMore Bang for Your Buck:\u003c\/span\u003e Juicy, tasty meat means you don't need as much to fill everyone up. Meals go a long further, and everyone leaves the table happy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e100% Natural:\u003c\/span\u003e No preservatives, chemicals, or fillers. Just proper, natural chicken that's healthy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003ePacked With Good Stuff:\u003c\/span\u003e High in protein, iron, and vitamins, so everyone stays strong and full without needing a snack five minutes later.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003eKids will eat it:\u003c\/span\u003e \u003ca href=\"\/collections\/organic-chicken\"\u003eOrganic chicken\u003c\/a\u003e tastes so good, even picky eaters ask for seconds instead of offering it to the dog, so they can skip straight to dessert.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003eLeftovers That Don't go to Waste:\u003c\/span\u003e Slice it up for wraps, add it to pasta dishes, or make easy sandwiches for lunch the next day. Tasty, simple, and no food gets thrown away.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003eYou'll Feel Good About it:\u003c\/span\u003e The chickens live happy, healthy lives with the freedom to roam. This helps you to feed your family good food and teach your children to care about where their food comes from and the conditions it's produced in.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRight now, there isn't a lot of spare money around. That makes buying certified \u003cstrong\u003eorganic chicken thigh fillets\u003c\/strong\u003e a smart thing to do. Not only is it tasty and healthy, but it's also very easy to cook.\u003c\/p\u003e\n\u003cp\u003eSkip the cheap supermarket stuff full of chemicals and go for real, wholesome chicken. It's an investment in good health, premium quality meat, and filling meals for the whole family or a group of your mates.\u003c\/p\u003e\n\u003ch2\u003eWhy Choose Eversfield Organic Chicken?\u003c\/h2\u003e\n\u003cp\u003eOur \u003cstrong\u003eorganic chicken thigh fillets\u003c\/strong\u003e are free-range, tasty, and full of all the good nutrients your body needs. They're great for family dinners, quick midweek meals, or even a cheeky treat at the weekend. Wholesome, juicy, and scrumptious, everyone will want seconds.\u003c\/p\u003e\n\u003cp\u003eShop now at \u003ca href=\"\/\"\u003eEversfield Organic\u003c\/a\u003e and taste the difference. Browse and order your organic chicken today. Our farm is \u003ca href=\"\/\"\u003ecertified organic\u003c\/a\u003e, meaning it's been checked and monitored, and we're following all the necessary guidelines so you can buy with a clear conscience.\u003c\/p\u003e\n\u003cp\u003eIf you're instead looking for \u003ca href=\"\/collections\/organic-chicken-breast\"\u003eorganic chicken breast\u003c\/a\u003e or \u003ca href=\"\/collections\/organic-chicken-offal\"\u003echicken offal\u003c\/a\u003e, we've got you covered as well. \u003ca href=\"#read-more\" id=\"hide-less\"\u003eRead Less\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Eversfield Organic","offers":[{"title":"600-650g","offer_id":36054822158493,"sku":"CK0011","price":12.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-thighs-1204674852.png?v=1763033395"},{"product_id":"organic-chicken-wings","title":"Organic Chicken Wings","description":"\u003cp\u003eOur free-range organic chicken wings are sourced from birds raised to the strictest ethical, organic standards. This ensures you can enjoy taste and quality of the highest order along with peace of mind. \u003c\/p\u003e\n\u003ch4\u003eGood To Know\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 510kj\/ 121kcal | \u003c\/span\u003e\u003cspan\u003eFat 4.6g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 1.2g) | \u003c\/span\u003e\u003cspan\u003eProtein 19.9g | S\u003c\/span\u003e\u003cspan\u003ealt 0.29ga family-run\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage \u0026amp; Shelf Life \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken wings are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a family-run 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a well-fed farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGarlic Parmesan Chicken Wings Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 kg chicken wings\u003c\/li\u003e\n\u003cli\u003e2 tablespoons baking powder (not baking soda)\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e4 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 teaspoon garlic powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon onion powder\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried Italian seasoning (or a mix of dried basil, oregano, and thyme)\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon smoked paprika\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e1\/2 cup grated Parmesan cheese\u003c\/li\u003e\n\u003cli\u003e2 tablespoons chopped fresh parsley (for garnish, optional)\u003c\/li\u003e\n\u003cli\u003eLemon wedges (for serving, optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePreheat Oven:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Temperature:\u003c\/strong\u003e Preheat your oven to 220°C (200°C fan)\/425°F\/Gas Mark 7.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Chicken Wings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePat Dry:\u003c\/strong\u003e Pat the chicken wings dry with paper towels to ensure they become crispy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e In a large bowl, toss the wings with baking powder, olive oil, minced garlic, garlic powder, onion powder, Italian seasoning, smoked paprika, salt, and pepper. Make sure the wings are evenly coated.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eArrange for Baking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepare Tray:\u003c\/strong\u003e Line a baking tray with parchment paper or foil. Place a wire rack on top of the tray if available. Arrange the chicken wings in a single layer on the rack. This allows air to circulate around the wings, making them extra crispy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBake:\u003c\/strong\u003e Roast in the preheated oven for 35-45 minutes, or until the wings are crispy and golden brown. The internal temperature should reach 75°C (165°F). Flip the wings halfway through for even crispiness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Parmesan:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToss with Cheese:\u003c\/strong\u003e As soon as the wings are done baking, transfer them to a large bowl. Toss them with the grated Parmesan cheese while they are still hot. The cheese will melt slightly and coat the wings with a delicious, cheesy flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRest and Serve:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish:\u003c\/strong\u003e Garnish with chopped fresh parsley if desired.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccompaniments:\u003c\/strong\u003e Serve with lemon wedges and your choice of dipping sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e\u003cstrong\u003eEnjoy:\u003c\/strong\u003e Your Garlic Parmesan Chicken Wings—crispy, cheesy, and bursting with flavour!\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Eversfield Organic","offers":[{"title":"500g","offer_id":36054821568669,"sku":"CK0013","price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-wings-1204674849.png?v=1763033383"},{"product_id":"organic-chicken-drumsticks-family-pack","title":"Organic Chicken Drumsticks","description":"\u003cp\u003eOrganic chicken drumsticks, meaty and succulent, perfect for barbecues, casseroles or oven-roasted for tomorrow's lunchbox. Now in a bigger pack to feed the family! Ideal for batch cooking or feeding a few.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 909kj\/ 218kcal | \u003c\/span\u003e\u003cspan\u003eFat 15.0g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 4.2g) | \u003c\/span\u003e\u003cspan\u003eProtein 20.7g | S\u003c\/span\u003e\u003cspan\u003ealt 0.13g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken drumsticks are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with an 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run well-fed farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHoney Garlic Chicken Drumsticks Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8 chicken drumsticks\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1\/2 cup honey\u003c\/li\u003e\n\u003cli\u003e1\/4 cup soy sauce\u003c\/li\u003e\n\u003cli\u003e4 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon fresh ginger, minced\u003c\/li\u003e\n\u003cli\u003e2 tablespoons rice vinegar or white wine vinegar\u003c\/li\u003e\n\u003cli\u003e1 tablespoon Dijon mustard\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon black pepper\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon salt\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sesame seeds (for garnish, optional)\u003c\/li\u003e\n\u003cli\u003e2 tablespoons chopped fresh parsley or green onions (for garnish, optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Drumsticks:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePat Dry:\u003c\/strong\u003e Pat the chicken drumsticks dry with paper towels to ensure the skin crisps up nicely.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason:\u003c\/strong\u003e Rub the drumsticks with olive oil, then season with a pinch of salt and pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Glaze:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMix Ingredients:\u003c\/strong\u003e In a bowl, whisk together honey, soy sauce, minced garlic, minced ginger, rice vinegar, Dijon mustard, and a bit of black pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBake the Chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eArrange Drumsticks:\u003c\/strong\u003e Place the seasoned chicken drumsticks on a baking tray lined with parchment paper or foil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlaze:\u003c\/strong\u003e Brush a generous amount of the honey garlic glaze over the drumsticks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBake:\u003c\/strong\u003e Roast in the preheated oven at 200°C (180°C fan)\/400°F\/Gas Mark 6 for 35-45 minutes, or until the drumsticks are cooked through and the skin is caramelized and crispy. The internal temperature should reach 75°C (165°F). You may want to turn the drumsticks halfway through cooking and brush with more glaze for even coverage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCaramelize (Optional):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBroil:\u003c\/strong\u003e If you prefer a deeper caramelization, switch your oven to broil for the last 5 minutes of cooking, keeping a close eye to avoid burning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish:\u003c\/strong\u003e Sprinkle sesame seeds and chopped fresh parsley or green onions over the drumsticks before serving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccompaniments:\u003c\/strong\u003e Serve with steamed rice, roasted vegetables, or a fresh salad.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnjoy:\u003c\/strong\u003e \u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eThis honey garlic chicken drumsticks recipe provides a delightful blend of sweet and savoury flavours, with a sticky glaze that’s sure to please everyone at your table.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Eversfield Organic","offers":[{"title":"x8","offer_id":36054821404829,"sku":"CK0037","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-drumsticks-1204674850.png?v=1763033392"},{"product_id":"chicken-stock-bones","title":"Organic Chicken Stock Bones","description":"\u003cp\u003eTop quality organic chicken bones, great for boiling up homemade nutritious bone broths and stocks for use in soups, sauces, and stews.\u003c\/p\u003e\n\u003cp\u003eApprox. 2 chicken carcasses\u003c\/p\u003e\n\u003ch4\u003eGood To Know\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 603kj\/ 142kcal | \u003c\/span\u003e\u003cspan\u003eFat 0.8g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 0.4g) | \u003c\/span\u003e\u003cspan\u003eProtein 33.3g | S\u003c\/span\u003e\u003cspan\u003ealt 0.3g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken Stock bones are delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed,, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHomemade Chicken Stock Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1-2 kg  chicken stock bones (carcasses or leftover bones)\u003c\/li\u003e\n\u003cli\u003e1 large onion, roughly chopped\u003c\/li\u003e\n\u003cli\u003e2 carrots, peeled and roughly chopped\u003c\/li\u003e\n\u003cli\u003e2 celery stalks, roughly chopped\u003c\/li\u003e\n\u003cli\u003e3 cloves garlic, smashed\u003c\/li\u003e\n\u003cli\u003e2 bay leaves\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried thyme (or 3-4 sprigs fresh thyme)\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried rosemary (or 1-2 sprigs fresh rosemary)\u003c\/li\u003e\n\u003cli\u003e10-12 black peppercorns\u003c\/li\u003e\n\u003cli\u003e2 tablespoons apple cider vinegar (or white wine vinegar)\u003c\/li\u003e\n\u003cli\u003eWater (enough to cover the bones)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Bones:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptional Roasting:\u003c\/strong\u003e For a richer flavour, you can roast the chicken bones. Place them on a baking tray and roast in a preheated oven at 200°C (180°C fan)\/400°F\/Gas Mark 6 for 30-40 minutes, turning halfway through, until they are browned.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCombine Ingredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIn a Large Pot:\u003c\/strong\u003e Place the chicken bones in a large stock pot or slow cooker. Add the chopped onion, carrots, celery, smashed garlic, bay leaves, thyme, rosemary, and peppercorns.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Vinegar:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePour Vinegar:\u003c\/strong\u003e Add the apple cider vinegar to the pot. This helps to extract the minerals from the bones and adds depth of flavour to the stock.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Water:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCover Bones:\u003c\/strong\u003e Fill the pot with enough water to cover the bones and vegetables by about 5 cm (2 inches).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSimmer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBring to Boil:\u003c\/strong\u003e Bring the mixture to a boil over medium-high heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReduce Heat:\u003c\/strong\u003e Once boiling, reduce the heat to low and let it simmer gently. Skim off any foam or impurities that rise to the surface with a ladle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook Time:\u003c\/strong\u003e Simmer for at least 2-4 hours. For a richer stock, you can simmer for up to 8-12 hours. If using a slow cooker, set it on low for 8-12 hours.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStrain the Stock:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemove Solids:\u003c\/strong\u003e Carefully strain the stock through a fine-mesh sieve or cheesecloth into another pot or large bowl. Discard the solids, including bones and vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCool and Store:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool Down:\u003c\/strong\u003e Allow the stock to cool to room temperature. Skim off any excess fat that rises to the top.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStore:\u003c\/strong\u003e Transfer the cooled stock into airtight containers. It can be refrigerated for up to 4-5 days or frozen for up to 3 months.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUse or Freeze:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecipes:\u003c\/strong\u003e Use the stock as a base for soups, stews, risottos, or sauces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreezing:\u003c\/strong\u003e For convenience, freeze the stock in portion-sized containers or ice cube trays for easy use in recipes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eEnjoy:\u003c\/strong\u003e Homemade chicken stock is a wonderful base for a variety of dishes and adds great depth and flavour to your cooking. Enjoy your delicious, homemade stock!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"o-layout__item u-1\/1 u-3\/5@desk\"\u003e\n\u003cdiv data-sr-id=\"13\" class=\"product-single__content js-sr-loaded\"\u003e\n\u003cdiv class=\"product-single__accordion js-accordion mb-5\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Eversfield Organic","offers":[{"title":"2x Carcasses, Average 1kg","offer_id":44577803370653,"sku":"CK0162","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-organic-chicken-stock-bones-1204674853.png?v=1763033504"},{"product_id":"chicken-box","title":"Organic Chicken Meat Box","description":"\u003cp\u003eOur free range organic chicken is always a popular choice and this meat box contains three handpicked delicious cuts for versatile cooking options.\u003c\/p\u003e\n\u003cp\u003eRaised locally on organic pastures and butchered to order on our farm for peak freshness and nutrition, our chicken is full of flavour and a great source of lean protein. Their varied diet of red clover, insects and certified organic feed results in a depth of colour which can range from pink to yellow.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eContents\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca title=\"Chicken Breast Skin On\" href=\"https:\/\/www.eversfield-organic.co.uk\/products\/organic-chicken-breast-fillets\"\u003e2 x 220-240g Organic Chicken Breast Skin On\u003c\/a\u003e - Flavoursome organic free range chicken breasts, with the skin left on for a perfect juicy cook.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca title=\"Chicken Legs\" href=\"https:\/\/www.eversfield-organic.co.uk\/products\/organic-chicken-legs\"\u003e1 x 550g Organic Chicken Legs\u003c\/a\u003e - Full of moist, tender meat, our organic chicken legs are perfect for roasting\u003c\/li\u003e\n\u003cli\u003e\n\u003ca title=\"Diced Chicken Breast\" href=\"https:\/\/www.eversfield-organic.co.uk\/products\/organic-chicken-breast-diced\"\u003e1 x 400g Organic Diced Chicken Breast \u003c\/a\u003e- Prime organic chicken breast, diced for convenience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ci\u003eBox contents may vary to ensure you receive the highest quality and freshest meat available.\u003c\/i\u003e\u003c\/p\u003e","brand":"Eversfield Organic","offers":[{"title":"Box","offer_id":44935740915869,"sku":"SB0100","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-meat-and-fish-selection-box-organic-chicken-meat-box-37860618862749.jpg?v=1731502625"},{"product_id":"chicken-livers-previously-frozen","title":"Organic Chicken Livers","description":"\u003cp\u003eWhether you're new to offal or already a fan, our chicken livers are a fantastic choice. Milder and sweeter than ox and lamb liver, they are perfect for a quick pan cook. Sourced from organic, free-range chickens, they offer the finest nutritional benefits along with exceptional flavour.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePreviously Frozen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's \u003c\/strong\u003e\u003c\/div\u003e\n\u003cp\u003eOrganic and Free range chicken Nutritional's per 100g: Energy 510kj\/ 121kcal | Fat 4.6g | (of which Saturates 1.2g) | Protein 19.9g | salt 0.29g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store \u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eShelf life: previously frozen that will arrive with a shelf life of 3 days including day of delivery\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003eHow To Cook  \u003c\/h4\u003e\n\u003cp\u003eWe recommend: \u003c\/p\u003e\n\u003cp\u003eClassic Chicken Liver Pâté\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e500 g chicken livers, trimmed and cleaned\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e1 large onion, finely chopped\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e2 cloves garlic, minced\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e2 tablespoons butter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e100 g unsalted butter (for blending)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e1\/4 cup brandy or white wine (optional)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e1 teaspoon fresh thyme leaves (or 1\/2 teaspoon dried thyme)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e1\/4 teaspoon ground nutmeg\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSalt and freshly ground black pepper\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFresh parsley, chopped (for garnish, optional)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePrepare the Livers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTrim and Clean: Remove any connective tissue or sinew from the chicken livers. Rinse under cold water and pat dry with paper towels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCook the Livers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSauté: In a large skillet, melt 2 tablespoons of butter over medium heat. Add the chopped onion and cook until softened and translucent, about 5 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd Garlic: Add the minced garlic and cook for another minute.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCook Livers: Add the chicken livers to the pan and cook until browned on the outside but still slightly pink in the middle, about 5-7 minutes. Stir occasionally.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDeglaze:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAdd Liquids: If using, pour in the brandy or white wine and cook for a couple of minutes, scraping up any browned bits from the pan. Allow the alcohol to evaporate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBlend the Pâté:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAdd Herbs and Seasoning: Stir in the fresh thyme, nutmeg, salt, and pepper. Transfer the liver mixture to a food processor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBlend: Add 100 g of unsalted butter and blend until smooth and creamy. Adjust seasoning to taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChill:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eCool and Store: Transfer the pâté to a container, smooth the top, and cover with plastic wrap or a lid. Refrigerate for several hours or overnight to firm up.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eServe:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eGarnish: Garnish with chopped parsley if desired. Serve with crusty bread, crackers, or toast.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy:\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Eversfield Organic ","offers":[{"title":"250g","offer_id":45804639322269,"sku":"CK0015","price":3.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-chicken-livers-previously-frozen-1154094694.jpg?v=1743694924"},{"product_id":"chicken-skin","title":"Organic Chicken Skin","description":"\u003cp\u003e\u003cspan\u003eIf you're one of those people who believe the crispy skin is the best part of a Sunday roast, then you're going to love our free-range, organic chicken skin. Sourced from our slow-grown, organic chickens, this chicken skin promises maximum taste and the highest animal welfare standards. Simply sprinkle with a little salt and roast until you achieve crispy perfection.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 510kj\/ 121kcal | \u003c\/span\u003e\u003cspan\u003eFat 4.6g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 1.2g) | \u003c\/span\u003e\u003cspan\u003eProtein 19.9g | s\u003c\/span\u003e\u003cspan\u003ealt 0.29g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003eOur Chicken skin is previously frozen and will arrive on the defrost. It will have a maximum shelf life of 3 days (including the day of delivery). We cannot recommend refreezing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eHow To Cook \u003c\/strong\u003e \u003c\/h4\u003e\n\u003cp\u003eWe recommend: \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChicken Skin Croutons\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChicken skin, trimmed from chicken thighs or breasts\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003cli\u003eFreshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e1 tablespoon olive oil\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried herbs (e.g., thyme, rosemary) or garlic powder (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Skin:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrim and Cut:\u003c\/strong\u003e Remove the skin from the chicken and cut into small cubes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSeason and Cook:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToss:\u003c\/strong\u003e Toss the chicken skin cubes with olive oil, salt, pepper, and optional seasonings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreheat Oven:\u003c\/strong\u003e Preheat your oven to 200°C (180°C fan)\/400°F\/Gas Mark 6.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBake:\u003c\/strong\u003e Spread the chicken skin cubes on a baking tray in a single layer. Bake for 15-20 minutes, or until the skin is crispy and golden brown.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCool and Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool:\u003c\/strong\u003e Let the croutons cool on a wire rack. Use as a crunchy topping for salads or soups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c!----\u003e","brand":"Eversfield Organic ","offers":[{"title":"250g","offer_id":45804640239773,"sku":"CK0060","price":3.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-chicken-skin-previously-frozen-37857291403421.jpg?v=1731499025"},{"product_id":"whole-boneless-chicken","title":"Organic Whole Boneless Chicken","description":"\u003cp\u003eOur Whole Boneless Chicken is a versatile and convenient choice for your next meal. Carefully selected and expertly deboned, this chicken offers all the rich, tender flavour of traditional poultry without the hassle of bones. Perfect for roasting, or slow-cooking, it can be seasoned and stuffed to suit your culinary creations. Whether you're preparing a family dinner or experimenting with new recipes, this boneless chicken provides the ideal base for a variety of dishes. With no bones to work around, it's easy to carve and serve, making it an excellent option for busy home cooks or those seeking a hassle-free cooking experience. Enjoy the freshness and quality of our premium whole boneless chicken, your go-to for easy, delicious meals.\u003c\/p\u003e\n\u003ch4\u003eGood To Know \u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional's per 100g: \u003c\/span\u003e\u003cspan\u003eEnergy 215kj\/ 897kcal | \u003c\/span\u003e\u003cspan\u003eFat 12.5g | \u003c\/span\u003e\u003cspan\u003e(of which Saturates 3.8g) | \u003c\/span\u003e\u003cspan\u003eProtein 25.g | S\u003c\/span\u003e\u003cspan\u003ealt 0.1g\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur whole chicken is delivered fresh in an insulated box. They are butchered fresh to order and will arrive with a 3-day shelf life (including the day of delivery). We recommend for these to be stored below 4 degrees or alternatively, you can pop them in the freezer for up to 6 months. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003cp\u003eFind out more about\u003cspan\u003e \u003c\/span\u003e\u003ca rel=\"noopener\" title=\"Our Chickens\" href=\"https:\/\/www.eversfield-organic.co.uk\/pages\/about-our-chicken\" target=\"_blank\"\u003eour chickens here\u003c\/a\u003e\u003ca title=\"Our Chickens\" href=\"https:\/\/eversfieldorganic.co.uk\/pages\/about-our-chicken\"\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4\u003eHow To Cook\u003c\/h4\u003e\n\u003cp\u003eWe recommend: \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHerb-Roasted Whole Boneless Chicken\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis herb-roasted whole boneless chicken is a simple, yet flavourful dish perfect for any occasion. With a crispy, golden-brown exterior and a juicy, tender interior, this recipe makes a delicious and fuss-free meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 whole boneless chicken\u003c\/li\u003e\n\u003cli\u003e2 tbsp olive oil or melted butter\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tbsp fresh rosemary, finely chopped (or 1 tsp dried)\u003c\/li\u003e\n\u003cli\u003e1 tbsp fresh thyme, finely chopped (or 1 tsp dried)\u003c\/li\u003e\n\u003cli\u003e1 tbsp fresh parsley, finely chopped (optional)\u003c\/li\u003e\n\u003cli\u003e1 tsp lemon zest\u003c\/li\u003e\n\u003cli\u003e1 lemon, halved\u003c\/li\u003e\n\u003cli\u003eSalt and pepper, to taste\u003c\/li\u003e\n\u003cli\u003e1\/2 cup chicken broth (optional for added moisture)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePreheat the oven\u003c\/strong\u003e to 375°F (190°C). Line a baking sheet or roasting pan with parchment paper or lightly grease with oil.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the chicken\u003c\/strong\u003e: Pat the boneless chicken dry with paper towels. This ensures a crispy skin. If you have any fat or extra skin, trim it off.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMake the herb mixture\u003c\/strong\u003e: In a small bowl, mix together olive oil or melted butter, minced garlic, rosemary, thyme, parsley (if using), lemon zest, salt, and pepper.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSeason the chicken\u003c\/strong\u003e: Rub the herb mixture generously all over the chicken. Make sure to coat both the outside and inside (where the cavity would be if it had one). Squeeze the lemon halves over the chicken, then place the lemon halves inside the chicken for extra flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRoast the chicken\u003c\/strong\u003e: Place the chicken on the prepared baking sheet or roasting pan. For added moisture and flavour, you can pour chicken broth into the bottom of the pan, but it’s optional.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the chicken\u003c\/strong\u003e: Roast for about 60-75 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) when measured with a meat thermometer. Baste the chicken once or twice with the pan juices for extra flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRest the chicken\u003c\/strong\u003e: Once cooked, remove the chicken from the oven and let it rest for 10 minutes before slicing. This allows the juices to redistribute, ensuring a juicy and tender result.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe\u003c\/strong\u003e: Slice and serve with your favourite side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eEnjoy this easy and flavourful herb-roasted whole boneless chicken for a comforting and delicious meal!\u003c\/p\u003e","brand":"Eversfield Organic ","offers":[{"title":"1kg","offer_id":54964312932734,"sku":"CK0114","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-festive-stuffed-boneless-chicken-37789704192157.jpg?v=1731500114"},{"product_id":"organic-chicken-giblets","title":"Organic Chicken Giblets","description":"\u003cp\u003eOur chicken giblets, including necks, hearts, and liver, are a rich and flavourful addition to any kitchen. Perfect for making stocks, broths, and traditional dishes, they provide a deep, savoury taste and a natural source of protein and essential nutrients. Fresh and carefully prepared, these giblets enhance the depth and richness of your cooking, making them an excellent choice for homemade meals.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePreviously Frozen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic Chicken\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlease note this is produced in a factory that handles\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eGluten\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional's information - \u003c\/strong\u003eCalories: 165 kcal \/ 690 kJ, Fat: 6.5 g (of which Saturates 2.1 g), Carbohydrates: 0 g (of which Sugars 0 g) Fibre: 0 g, Protein: 20 g, Salt: 0.08 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003eOur chicken giblets are sent on the defrost and will arrive with a 3-day shelf life (including the day of delivery). \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers \u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"shopify-section shopify-section--product-content\" id=\"shopify-section-template--24525663502718__product-content\"\u003e\n\u003csection class=\"container\"\u003e\n\u003cdiv class=\"product-content anchor\" id=\"product-5502415929501-content\"\u003e\n\u003cdiv id=\"product-5502415929501-tabs\" class=\"product-content__tabs anchor\"\u003e\n\u003cdiv class=\"product-tabs\"\u003e\n\u003cdiv class=\"product-tabs__content\"\u003e\n\u003cdiv class=\"product-tabs__tab-item-wrapper\" id=\"block-template--24525663502718__product-content-description\"\u003e\n\u003cdiv class=\"product-tabs__tab-item-content rte\"\u003e\n\u003cdiv data-track-eid=\"1\" data-track-mid=\"33\" id=\"vitals-tabs-placeholder\"\u003e\n\u003cdiv class=\"vitals-tabs-container\"\u003e\n\u003cdiv class=\"vt-tab-content current\" id=\"tab-1\"\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family-run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well-fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow To Cook \u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWe Recommend: \u003c\/p\u003e\n\u003cp\u003eFor best results, rinse the chicken giblets thoroughly under cold water before cooking. To make a rich stock or broth, simmer them in water with onions, carrots, celery, and herbs for at least an hour, skimming off any impurities. For stews or gravy, gently sauté the giblets in butter or oil before adding liquid and seasonings, then cook until tender. The liver cooks quickly and should be added towards the end to prevent overcooking. Ensure all giblets reach a safe internal temperature of 75°C before serving.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Eversfield Organic ","offers":[{"title":"1","offer_id":54999406018942,"sku":"CK0137","price":1.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-chicken-giblets-previously-frozen-1130230694.jpg?v=1739427655"},{"product_id":"chicken-hearts-previously-frozen","title":"Chicken Hearts","description":"\u003cp class=\"\" data-end=\"336\" data-start=\"72\"\u003eOur Organic Chicken Hearts are a rich and flavourful delicacy, perfect for those who appreciate nose-to-tail eating. Sourced from our certified organic, high-welfare chickens, these tender hearts are packed with essential nutrients and deep, meaty taste.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"616\" data-start=\"338\"\u003eDelicious when pan-fried with garlic and herbs or slow-cooked to enhance their natural richness, they offer a versatile addition to hearty dishes. 100% organic and free from antibiotics and artificial additives, they reflect our commitment to sustainable, ethical farming.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePreviously Frozen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eOrganic and Free range chicken\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eHow To Store \u003c\/strong\u003e \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cem\u003eShelf life: previously frozen that will arrive with a shelf life of 3 days including day of delivery\u003c\/em\u003e \u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003eHow To Cook  \u003c\/h4\u003e\n\u003cp class=\"\" data-end=\"274\" data-start=\"120\"\u003eOrganic chicken hearts are a versatile delicacy with a deep, meaty flavour and tender texture when cooked properly. Here are a few ways to prepare them:\u003c\/p\u003e\n\u003ch4 class=\"\" data-end=\"331\" data-start=\"276\"\u003e\n\u003cstrong data-end=\"312\" data-start=\"281\"\u003e1. Pan-Fried Chicken Hearts\u003c\/strong\u003e (Quick \u0026amp; Simple)\u003c\/h4\u003e\n\u003cul data-end=\"730\" data-start=\"332\"\u003e\n\u003cli class=\"\" data-end=\"365\" data-start=\"332\"\u003e\n\u003cp class=\"\" data-end=\"365\" data-start=\"334\"\u003eRinse and pat dry the hearts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"445\" data-start=\"366\"\u003e\n\u003cp class=\"\" data-end=\"445\" data-start=\"368\"\u003eHeat a pan over medium-high heat with a little organic butter or olive oil.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"532\" data-start=\"446\"\u003e\n\u003cp class=\"\" data-end=\"532\" data-start=\"448\"\u003eSauté minced garlic and fresh herbs (such as thyme or rosemary) for extra flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"666\" data-start=\"533\"\u003e\n\u003cp class=\"\" data-end=\"666\" data-start=\"535\"\u003eAdd the chicken hearts and cook for 3-5 minutes, stirring occasionally, until browned on the outside but still tender inside.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"730\" data-start=\"667\"\u003e\n\u003cp class=\"\" data-end=\"730\" data-start=\"669\"\u003eSeason with sea salt and black pepper to taste. Serve warm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 class=\"\" data-end=\"788\" data-start=\"732\"\u003e\n\u003cstrong data-end=\"770\" data-start=\"737\"\u003e2. Slow-Cooked Chicken Hearts\u003c\/strong\u003e (Rich \u0026amp; Tender)\u003c\/h4\u003e\n\u003cul data-end=\"1087\" data-start=\"789\"\u003e\n\u003cli class=\"\" data-end=\"900\" data-start=\"789\"\u003e\n\u003cp class=\"\" data-end=\"900\" data-start=\"791\"\u003ePlace hearts in a slow cooker with onions, carrots, garlic, and a splash of organic bone broth or red wine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"956\" data-start=\"901\"\u003e\n\u003cp class=\"\" data-end=\"956\" data-start=\"903\"\u003eSeason with bay leaves, thyme, and a pinch of salt.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1029\" data-start=\"957\"\u003e\n\u003cp class=\"\" data-end=\"1029\" data-start=\"959\"\u003eCook on low for 4-6 hours until tender and infused with flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1087\" data-start=\"1030\"\u003e\n\u003cp class=\"\" data-end=\"1087\" data-start=\"1032\"\u003eServe with mashed potatoes or crusty sourdough bread.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 class=\"\" data-end=\"1143\" data-start=\"1089\"\u003e\n\u003cstrong data-end=\"1123\" data-start=\"1094\"\u003e3. Grilled Chicken Hearts\u003c\/strong\u003e (Smoky \u0026amp; Charred)\u003c\/h4\u003e\n\u003cul data-end=\"1408\" data-start=\"1144\"\u003e\n\u003cli class=\"\" data-end=\"1237\" data-start=\"1144\"\u003e\n\u003cp class=\"\" data-end=\"1237\" data-start=\"1146\"\u003eMarinate hearts in olive oil, lemon juice, garlic, and smoked paprika for 30 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1356\" data-start=\"1238\"\u003e\n\u003cp class=\"\" data-end=\"1356\" data-start=\"1240\"\u003eSkewer and grill over medium-high heat for 2-3 minutes per side until slightly charred but still juicy inside.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1408\" data-start=\"1357\"\u003e\n\u003cp class=\"\" data-end=\"1408\" data-start=\"1359\"\u003eEnjoy as a starter or serve with a fresh salad.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Eversfield Organic","offers":[{"title":"250g","offer_id":55375279948158,"sku":"CK0158","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-chicken-hearts-previously-frozen-1154094693.jpg?v=1743694920"},{"product_id":"chicken-necks-previously-frozen","title":"Organic Chicken Necks, Previously Frozen","description":"\u003cp class=\"\" data-end=\"350\" data-start=\"29\"\u003eOur Organic Chicken Necks are a rich and flavourful addition to nourishing homemade broths, stocks, and slow-cooked dishes. Sourced from our certified organic, high-welfare chickens, they are packed with natural collagen, gelatine, and deep umami taste—perfect for creating a wholesome base for soups and sauces.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"664\" data-start=\"352\"\u003eFor the ultimate nutrient-dense bone broth, simmer chicken necks alongside an \u003ca href=\"https:\/\/eversfieldorganic.co.uk\/products\/chicken-stock-bones\"\u003eorganic chicken carcass\u003c\/a\u003e with fresh herbs, root vegetables, and a splash of apple cider vinegar to extract all the goodness. Or, roast and braise them to add depth of flavour to stews and slow-cooked dishes. 100% organic and free from antibiotics and artificial additives, they embody our commitment to sustainable, ethical farming.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eGood To Know\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cdiv\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's \u003c\/strong\u003e\u003c\/div\u003e\n\u003cp\u003eOrganic and Free range chicken\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Store \u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eShelf life: previously frozen that will arrive with a shelf life of 3 days including day of delivery\u003c\/em\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Farms \u0026amp; Suppliers\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eOur super organic chicken farmer, Ross, is based in the hills of Honiton, Devon on a family run farm supplying some of the finest organic poultry in the country. The chickens are reared in small flocks with open fields to roam and forage, where they can enjoy a peaceful and happy life, scratching and pecking for their own tasty treats. In addition, they are fed a 100% organic diet and kept cosy at night in warm shelters, free from the routine use of antibiotics. With more than 40 years of animal welfare experience and a Soil Association certification, you can really taste the difference with these organic chickens. Because they are slow-grown and well fed, our chickens are meaty, perfect for family meals. The organic chicken wings and succulent, tasty, and great to keep cooked in the fridge for a healthy snack!\u003c\/p\u003e\n\u003ch4\u003eHow To Cook  \u003c\/h4\u003e\n\u003cp\u003eWe recommend: \u003c\/p\u003e\n\u003cp data-start=\"166\" data-end=\"342\" class=\"\"\u003eOrganic chicken necks are packed with rich flavour and natural collagen, making them perfect for slow cooking, broths, and hearty dishes. Here are a few ways to prepare them:\u003c\/p\u003e\n\u003ch4 data-start=\"344\" data-end=\"404\" class=\"\"\u003e\u003cstrong data-start=\"349\" data-end=\"402\"\u003e1. Nourishing Bone Broth (Slow-Simmered Goodness)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"405\" data-end=\"810\"\u003e\n\u003cli data-start=\"405\" data-end=\"463\" class=\"\"\u003e\n\u003cp data-start=\"407\" data-end=\"463\" class=\"\"\u003eRinse the chicken necks and place them in a large pot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"464\" data-end=\"591\" class=\"\"\u003e\n\u003cp data-start=\"466\" data-end=\"591\" class=\"\"\u003eAdd filtered water, onions, carrots, celery, garlic, and a splash of apple cider vinegar to help extract nutrients.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"592\" data-end=\"651\" class=\"\"\u003e\n\u003cp data-start=\"594\" data-end=\"651\" class=\"\"\u003eSeason with bay leaves, thyme, and a pinch of sea salt.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"652\" data-end=\"732\" class=\"\"\u003e\n\u003cp data-start=\"654\" data-end=\"732\" class=\"\"\u003eBring to a gentle boil, then reduce to a simmer and cook for 8-12 hours.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"733\" data-end=\"810\" class=\"\"\u003e\n\u003cp data-start=\"735\" data-end=\"810\" class=\"\"\u003eStrain and use as a warming drink or a base for soups, stews, and sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"812\" data-end=\"872\" class=\"\"\u003e\u003cstrong data-start=\"817\" data-end=\"870\"\u003e2. Crispy Roasted Chicken Necks (A Savoury Snack)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"873\" data-end=\"1197\"\u003e\n\u003cli data-start=\"873\" data-end=\"930\" class=\"\"\u003e\n\u003cp data-start=\"875\" data-end=\"930\" class=\"\"\u003ePreheat the oven to 200°C (180°C fan)\/Gas Mark 6.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"931\" data-end=\"1025\" class=\"\"\u003e\n\u003cp data-start=\"933\" data-end=\"1025\" class=\"\"\u003ePat the necks dry and toss with olive oil, sea salt, black pepper, and smoked paprika.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1026\" data-end=\"1128\" class=\"\"\u003e\n\u003cp data-start=\"1028\" data-end=\"1128\" class=\"\"\u003eSpread on a baking tray and roast for 30-40 minutes, turning halfway, until crispy and golden.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1129\" data-end=\"1197\" class=\"\"\u003e\n\u003cp data-start=\"1131\" data-end=\"1197\" class=\"\"\u003eEnjoy as a crunchy snack or a flavour-packed addition to stocks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1199\" data-end=\"1270\" class=\"\"\u003e\u003cstrong data-start=\"1204\" data-end=\"1268\"\u003e3. Slow-Cooked Chicken Necks for Stews (Tender \u0026amp; Flavourful)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"1271\" data-end=\"1654\"\u003e\n\u003cli data-start=\"1271\" data-end=\"1350\" class=\"\"\u003e\n\u003cp data-start=\"1273\" data-end=\"1350\" class=\"\"\u003eBrown the necks in a pan with a little oil to enhance the depth of flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1351\" data-end=\"1472\" class=\"\"\u003e\n\u003cp data-start=\"1353\" data-end=\"1472\" class=\"\"\u003eTransfer to a slow cooker or casserole dish with onions, garlic, tomatoes, and a splash of red wine or broth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1473\" data-end=\"1569\" class=\"\"\u003e\n\u003cp data-start=\"1475\" data-end=\"1569\" class=\"\"\u003eAdd herbs such as rosemary and thyme, cover, and cook on low for 6-8 hours until tender.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1570\" data-end=\"1654\" class=\"\"\u003e\n\u003cp data-start=\"1572\" data-end=\"1654\" class=\"\"\u003eRemove the bones before serving with rice, mashed potatoes, or crusty bread.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Eversfield Organic ","offers":[{"title":"500g","offer_id":55375330509182,"sku":"CK0159","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-chicken-chicken-necks-previously-frozen-1154094692.jpg?v=1743694917"},{"product_id":"organic-cherry-orchard-whole-chicken","title":"Organic Cherry Orchard Whole Chicken","description":"\u003cp data-start=\"66\" data-end=\"401\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/EASTER_SHOOT_2026_1.png?v=1772015081\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"66\" data-end=\"401\"\u003eElevate your roast chicken with our \u003cstrong data-start=\"102\" data-end=\"142\"\u003eOrganic Cherry Orchard Whole Chicken\u003c\/strong\u003e, paired with a \u003cstrong data-start=\"158\" data-end=\"202\"\u003eluxurious cherry balsamic \u0026amp; garlic glaze\u003c\/strong\u003e for a DIY-style roast that’s both simple and show-stopping. This bundle allows you to roast your chicken to perfection and add the glaze at the end for a beautifully glossy, flavour-packed finish.\u003c\/p\u003e\n\u003cp data-start=\"403\" data-end=\"660\"\u003eEach bundle includes a \u003cstrong data-start=\"426\" data-end=\"465\"\u003elarge 1.8–2kg organic whole chicken\u003c\/strong\u003e, reared to the highest welfare standards, alongside a \u003cstrong data-start=\"520\" data-end=\"582\"\u003e200ml pouch of our homemade cherry balsamic \u0026amp; garlic glaze\u003c\/strong\u003e, crafted to complement the natural sweetness and tenderness of the chicken.\u003c\/p\u003e\n\u003cp data-start=\"662\" data-end=\"850\"\u003ePerfect for family roasts, weekend dinners, or special occasions, this bundle gives you the flexibility to glaze as much or as little as you like, while enjoying premium organic produce.\u003c\/p\u003e\n\u003ch4 data-start=\"662\" data-end=\"850\"\u003eGOOD TO KNOW\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Nutritional's\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic and Free range chicken \u003c\/p\u003e\n\u003cp\u003eHomemade Cherry, Balsamic, Garlic Glaze: Black Cherry, Sugar, Balsamic vinegar, Garlic, Lemon Juice, Cornflower, *Water, Butter (\u003cstrong\u003eMILK\u003c\/strong\u003e), *Salt.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e*Denotes non-organic, produced to organic standards.\u003cbr\u003eFor allergens, including cereals containing\u003cstrong\u003e gluten, \u003c\/strong\u003eplease see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlease note this is produced in a factory that handles\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eGluten\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"852\" data-end=\"855\"\u003e\n\u003ch3 data-start=\"857\" data-end=\"880\"\u003e\u003cstrong data-start=\"861\" data-end=\"880\"\u003eWhat’s Included\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"882\" data-end=\"1188\"\u003e\n\u003cli data-start=\"882\" data-end=\"1011\"\u003e\n\u003cp data-start=\"884\" data-end=\"1011\"\u003e\u003cstrong data-start=\"884\" data-end=\"917\"\u003e1.8–2kg \u003ca href=\"https:\/\/eversfieldorganic.co.uk\/products\/organic-chicken-whole\" title=\"organic whole chicken\" rel=\"noopener\" target=\"_blank\"\u003eOrganic Whole Chicken\u003c\/a\u003e\u003c\/strong\u003e\u003cbr data-start=\"917\" data-end=\"920\"\u003eFree-range, pasture-raised, and organically reared for superior flavour and succulence.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1013\" data-end=\"1188\"\u003e\n\u003cp data-start=\"1015\" data-end=\"1188\"\u003e\u003cstrong data-start=\"1015\" data-end=\"1064\"\u003e200ml \u003ca href=\"https:\/\/eversfieldorganic.co.uk\/products\/organic-balsamic-garlic-black-cherry-glaze?variant=56979473727870\" title=\"cherry glaze\" rel=\"noopener\" target=\"_blank\"\u003eHomemade Cherry Balsamic \u0026amp; Garlic Glaze\u003c\/a\u003e\u003c\/strong\u003e\u003cbr data-start=\"1064\" data-end=\"1067\"\u003eA rich, tangy-sweet glaze combining organic cherry balsamic vinegar and roasted garlic for a glossy, aromatic finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1190\" data-end=\"1193\"\u003e\n\u003ch3 data-start=\"1195\" data-end=\"1214\"\u003e\u003cstrong data-start=\"1199\" data-end=\"1214\"\u003eHow to Cook\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col data-start=\"1216\" data-end=\"2186\"\u003e\n\u003cli data-start=\"1216\" data-end=\"1367\"\u003e\n\u003cp data-start=\"1219\" data-end=\"1367\"\u003e\u003cstrong data-start=\"1219\" data-end=\"1242\"\u003ePrepare the chicken\u003c\/strong\u003e\u003cbr data-start=\"1242\" data-end=\"1245\"\u003eRemove the chicken from the fridge \u003cstrong data-start=\"1283\" data-end=\"1308\"\u003e1 hour before cooking\u003c\/strong\u003e. Preheat the oven to \u003cstrong data-start=\"1330\" data-end=\"1364\"\u003e200°C \/ 180°C fan \/ Gas Mark 6\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1369\" data-end=\"1521\"\u003e\n\u003cp data-start=\"1372\" data-end=\"1521\"\u003e\u003cstrong data-start=\"1372\" data-end=\"1390\"\u003eSeason \u0026amp; roast\u003c\/strong\u003e\u003cbr data-start=\"1390\" data-end=\"1393\"\u003ePat dry, season the chicken inside and out with sea salt and black pepper. Roast breast-side up for \u003cstrong data-start=\"1496\" data-end=\"1510\"\u003e20 minutes\u003c\/strong\u003e to seal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1523\" data-end=\"1741\"\u003e\n\u003cp data-start=\"1526\" data-end=\"1741\"\u003e\u003cstrong data-start=\"1526\" data-end=\"1548\"\u003eLower \u0026amp; slow roast\u003c\/strong\u003e\u003cbr data-start=\"1548\" data-end=\"1551\"\u003eReduce oven to \u003cstrong data-start=\"1569\" data-end=\"1603\"\u003e180°C \/ 160°C fan \/ Gas Mark 4\u003c\/strong\u003e and cook for approximately \u003cstrong data-start=\"1631\" data-end=\"1652\"\u003e45 minutes per kg\u003c\/strong\u003e, or until the internal temperature reaches \u003cstrong data-start=\"1696\" data-end=\"1704\"\u003e75°C\u003c\/strong\u003e in the thickest part of the thigh.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1743\" data-end=\"2044\"\u003e\n\u003cp data-start=\"1746\" data-end=\"1765\"\u003e\u003cstrong data-start=\"1746\" data-end=\"1763\"\u003eAdd the glaze\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1769\" data-end=\"2044\"\u003e\n\u003cli data-start=\"1769\" data-end=\"1905\"\u003e\n\u003cp data-start=\"1771\" data-end=\"1905\"\u003eFor a caramelised finish: Brush the \u003cstrong data-start=\"1807\" data-end=\"1841\"\u003echerry balsamic \u0026amp; garlic glaze\u003c\/strong\u003e over the chicken during the \u003cstrong data-start=\"1870\" data-end=\"1890\"\u003efinal 15 minutes\u003c\/strong\u003e of roasting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1909\" data-end=\"2044\"\u003e\n\u003cp data-start=\"1911\" data-end=\"2044\"\u003eFor a purer glaze flavour: Roast plain and \u003cstrong data-start=\"1954\" data-end=\"2041\"\u003eserve the warm glaze alongside or spoon over the carved chicken just before serving\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2046\" data-end=\"2186\"\u003e\n\u003cp data-start=\"2049\" data-end=\"2186\"\u003e\u003cstrong data-start=\"2049\" data-end=\"2065\"\u003eRest \u0026amp; serve\u003c\/strong\u003e\u003cbr data-start=\"2065\" data-end=\"2068\"\u003eRest the chicken for \u003cstrong data-start=\"2092\" data-end=\"2109\"\u003e15–20 minutes\u003c\/strong\u003e loosely covered with foil, then carve and serve with your favourite sides.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Eversfield Organic ","offers":[{"title":"1.8-2kg Whole Chicken","offer_id":56979721912702,"sku":null,"price":31.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/files\/eversfield-organic-organic-cherry-orchard-whole-chicken-1223813291.png?v=1772040252"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/6692\/4189\/collections\/1200_x_250_Chicken.jpg?v=1717198285","url":"https:\/\/eversfieldorganic.co.uk\/collections\/organic-chicken.oembed","provider":"Eversfield Organic ","version":"1.0","type":"link"}